Stokehouse 千层面和提拉米苏、Supernormal 拉面、Handpicked Wines raclette 之夜:墨尔本餐厅的冬季保暖特色菜

图片源于:https://www.theage.com.au/goodfood/melbourne-eating-out/wallet-friendly-winter-warmers-eight-top-meal-deals-from-noodle-bowls-to-bolognese-20240528-p5jh9c.html

冬季来临,享受美食的季节也来临了。最近,一些餐厅在城市提供了超值的冬季保暖特惠,让食客们可以在冷天里尽情享受美食。例如,Stokehouse Pasta and Bar每周三晚上提供30美元的千层面和提拉米苏;Pinto Buzzy Exhibition Street提供6.90美元的迷你船面泰国餐厅特惠;Supernormal则在工作日午餐时提供24美元的特惠拉面。

此外,Magan Fitroy North新开的印度餐厅提供14-15美元的咖喱、大米和烤饼,让人可以用更少的钱尝试正宗的海得拉巴家常菜。Handpicked Wines则推出20美元的带有漫游拉克雷特的晚餐,让人在冬天感受奶酪的美味。而Cicciolina则每周日提供25美元的肉酱、啤酒(或葡萄酒)和面包套餐,让食客可以享受意大利传统美食。

林肯酒店也加入了冬季特惠的行列,推出了25美元的冬季保暖套餐;而Pipis Kiosk在艾伯特公园海滨推出了49美元的冬季保暖套餐,让食客可以在温暖的环境中尽情享受美食。

冬季虽然寒冷,但是在这些餐厅里所提供的美食特惠,让人感受到满满的温暖和幸福。赶紧记下这些优惠,和朋友们一起享受美食吧!

Wang Yu

Wang Yu's journalistic career is marked by his analytical prowess and his ability to distill complex information into engaging news stories. His commitment to factual reporting has established him as a reliable source for news, and his contributions span a variety of subjects, reflecting the multifaceted interests of his readership. Wang's dedication to the craft of journalism is evident in his meticulous research and the eloquence of his writing.

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